“Save on Del Monte Whole Kernel Southwest Corn with Pablano & Red”
Del Monte Southwest Corn with Pablano & Red Peppers
Indulge in the bold and zesty flavors of Del Monte Whole Kernel Southwest Corn with Pablano & Red Peppers. This mouthwatering dish is the perfect addition to any meal, offering a burst of flavor that will leave your taste buds tingling with delight. Made with high-quality ingredients, this Southwest-inspired corn is a crowd-pleaser that is sure to impress.
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Delicious and Convenient
Enjoy the convenience of Del Monte Southwest Corn, Whole Kernel with just a few simple clicks. My Country Mart makes it easy for you to add this flavorful side dish to your online shopping cart and have it delivered directly to your doorstep. With just a few minutes of prep time, you can enjoy the taste of the Southwest in the comfort of your own home.
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Satisfy your cravings for a Southwest-inspired dish with Del Monte® Veggieful™ Southwest Riced Cauliflower Frozen Vegetables. These delicious frozen vegetables are packed with flavor and nutrition, making them the perfect addition to your next meal. With their convenient packaging, you can enjoy the taste of the Southwest anytime, anywhere.
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Southwest Corn with Poblano & Red Peppers
Elevate your meals with the rich flavors of Del Monte Southwest Corn with Poblano & Red Peppers. Made with the perfect blend of sweet corn and savory peppers, this dish is a delightful addition to any lunch or dinner spread. Impress your family and friends with the bold flavors of the Southwest.
Del Monte® Whole Kernel Southwest Corn with Poblano & Red Peppers
Experience the rich and robust flavors of Del Monte® Whole Kernel Southwest Corn with Poblano & Red Peppers. This classic corn variety is given a spicy twist with the addition of vibrant peppers. Perfect as a side dish or an ingredient in your favorite recipes, this Southwest-inspired corn will add a burst of flavor to any meal.
Del Monte Southwest Whole Kernel Corn, 15.25 oz Can – Home & Garden
Bring the taste of the Southwest to your home with Del Monte Southwest Whole Kernel Corn. This versatile ingredient is perfect for adding a pop of flavor to your favorite recipes. Whether you’re making casseroles, salads, or soups, this corn will add a delicious twist to your dishes.
Del Monte Southwest Whole Kernel Corn, 15.25 oz Can – Walmart Inventory
Discover the delightful flavors of Del Monte Southwest Whole Kernel Corn with a quick trip to Walmart. This delicious corn variety is perfect for adding a touch of the Southwest to your favorite dishes. With its vibrant flavors and convenient packaging, this corn is a pantry must-have.
Del Monte Southwest Corn with Poblano and Red Peppers, 15
Experience the authentic flavors of the Southwest with Del Monte Southwest Corn with Poblano and Red Peppers. This flavorful dish is the perfect addition to any meal, offering a blend of sweet and spicy flavors that will tantalize your taste buds. Made with high-quality ingredients, this corn is a delicious and convenient option for busy households.
Indulge in the Taste of the Southwest
With its bold and flavorful ingredients, Del Monte Southwest Corn with Poblano and Red Peppers is the perfect way to satisfy your cravings for the taste of the Southwest. Whether you’re looking for a side dish, an ingredient for your favorite recipes, or a delicious snack, this corn variety is sure to please.
Ingredients
- Del Monte Whole Kernel Southwest Corn
- Pablano Peppers
- Red Peppers
Instructions
- Open the can of Del Monte Whole Kernel Southwest Corn and drain the excess liquid.
- Chop the Pablano Peppers and Red Peppers into small pieces.
- In a skillet, heat a tablespoon of olive oil over medium heat.
- Add the chopped peppers to the skillet and sauté for 3-4 minutes until they are softened.
- Add the drained corn to the skillet and mix well with the peppers.
- Cook for an additional 5 minutes, stirring occasionally, until the corn is heated through.
- Remove from heat and serve hot.
How to Prepare
Preparing Del Monte Southwest Corn with Poblano and Red Peppers is a breeze. Simply follow the instructions below:
- Start by gathering all the necessary ingredients, including Del Monte Whole Kernel Southwest Corn, Pablano Peppers, and Red Peppers.
- Prep the vegetables by washing and chopping the peppers into small pieces.
- In a skillet, heat a tablespoon of olive oil over medium heat.
- Add the chopped peppers to the skillet and sauté for 3-4 minutes until they are softened.
- Open the can of Del Monte Whole Kernel Southwest Corn and drain the excess liquid.
- Add the drained corn to the skillet and mix well with the peppers.
- Cook for an additional 5 minutes, stirring occasionally, until the corn is heated through.
- Remove from heat and serve hot.
Preparation Time
The preparation time for Del Monte Southwest Corn with Poblano and Red Peppers is quick and easy. From start to finish, it should take approximately 15 minutes to prepare this delicious dish.
Servings
This recipe serves approximately 4-6 people, making it perfect for family dinners, potlucks, or gatherings with friends.
Nutrition Facts
Each serving of Del Monte Southwest Corn with Poblano and Red Peppers provides a nutritious blend of vitamins and minerals. The nutrition facts for this dish are as follows:
- Calories: 110
- Total Fat: 3g
- Saturated Fat: 0g
- Cholesterol: 0g
- Sodium: 340mg
- Total Carbohydrate: 21g
- Dietary Fiber: 3g
- Sugar: 5g
- Protein: 3g
Tips
Here are some helpful tips to enhance your experience with Del Monte Southwest Corn with Poblano and Red Peppers:
- For an extra kick of flavor, add a sprinkle of chili powder or cayenne pepper to the dish.
- Serve the corn alongside grilled chicken or steak for a complete and satisfying meal.
- Try adding some diced avocado or crumbled queso fresco for added texture and taste.
- If you prefer a milder flavor, you can reduce the amount of Pablano and Red Peppers in the recipe.
FAQs
Q: Can I use frozen corn instead of canned corn?
A: Yes, you can substitute frozen corn for canned corn in this recipe. Simply thaw the frozen corn before adding it to the skillet.
Q: Can I make this recipe ahead of time?
A: Yes, you can prepare the corn mixture ahead of time and reheat it when you’re ready to serve. Just make sure to store it in an airtight container in the refrigerator.
Q: Can I use different types of peppers?
A: Absolutely! Feel free to experiment with different types of peppers to customize the recipe to your taste preferences. Jalapeños or Anaheim peppers would be delicious alternatives.
Q: Is this dish vegan?
A: Yes, Del Monte Southwest Corn with Pablano and Red Peppers is vegan-friendly.
Q: Can I add other vegetables to this recipe?
A: Absolutely! This recipe serves as a great base for adding your favorite vegetables. Try adding some diced tomatoes, black beans, or chopped onions for added flavor and texture.
Q: Can I make this recipe spicier?
A: If you prefer a spicier dish, you can add additional chili powder or a dash of hot sauce to the corn mixture while cooking.
Q: Can I use fresh corn instead of canned corn?
A: Yes, fresh corn would work well in this recipe. Simply remove the corn kernels from the cob and cook them in the skillet with the peppers.
Q: Can I double the recipe?
A: Absolutely! This recipe is easily doubled or even tripled to accommodate larger crowds or leftovers.
Q: Can I freeze leftovers?
A: Yes, you can freeze any leftovers. Store them in an airtight container in the freezer for up to 3 months. To reheat, simply thaw in the refrigerator overnight and warm in a skillet or microwave.
So, what are you waiting for? Indulge in the bold and zesty flavors of Del Monte Whole Kernel Southwest Corn with Pablano & Red Peppers today! Whether you’re serving it as a side dish, adding it to your favorite recipes, or simply enjoying it on its own, this Southwest-inspired corn will surely satisfy your cravings with its burst of flavor.
