Slow Cooker Chicken Tortellini Soup

Hey there! Today I’m going to share some delicious recipes with you. Get ready to tantalize your taste buds with these amazing dishes from around the world. Let’s dive right in!

Creamy Chicken Tortellini

Ingredients:

• 1 package of chicken tortellini
• 2 cups of cooked chicken, shredded
• 1 cup of heavy cream
• 1 cup of chicken broth
• 1 cup of grated Parmesan cheese
• 1/2 cup of sun-dried tomatoes, chopped
• 2 cloves of garlic, minced
• 1 tablespoon of olive oil
• 1 teaspoon of Italian seasoning
• Salt and pepper to taste

Instructions:

1. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook for 1 minute.
2. Add the shredded chicken, sun-dried tomatoes, and Italian seasoning to the skillet. Cook for 2-3 minutes until the chicken is heated through.
3. Pour in the chicken broth and heavy cream. Stir well to combine.
4. Add the cooked tortellini to the skillet and mix well. Cook for an additional 2-3 minutes until everything is heated through.
5. Remove from heat and sprinkle grated Parmesan cheese on top. Stir until the cheese is melted and the sauce is creamy.
6. Season with salt and pepper according to your taste.
7. Serve hot and enjoy!

How to prepare:

Creamy Chicken Tortellini is a delightful dish that combines tender chicken, cheesy tortellini, and a creamy sauce. Here’s how you can prepare it:

1. Start by gathering all the necessary ingredients.
2. Cook the chicken tortellini according to the package instructions.
3. While the tortellini is cooking, shred the cooked chicken and chop the sun-dried tomatoes.
4. In a large skillet, sauté the minced garlic in olive oil until fragrant.
5. Add the shredded chicken, sun-dried tomatoes, and Italian seasoning to the skillet. Cook for a few minutes until the chicken is heated through.
6. Pour in the chicken broth and heavy cream, then add the cooked tortellini to the skillet. Stir well to combine all the ingredients.
7. Cook for a few more minutes until everything is heated through and the sauce is creamy.
8. Remove from heat and sprinkle grated Parmesan cheese on top. Stir until the cheese melts and the sauce becomes extra creamy.
9. Season with salt and pepper according to your taste.
10. Serve hot and enjoy this comforting and flavorful Creamy Chicken Tortellini!

Preparation time: 30 minutes

Crockpot Chicken Tortellini Soup

Ingredients:

• 1 pound of chicken breasts, boneless and skinless
• 1 package of cheese tortellini
• 4 cups of chicken broth
• 2 cups of baby spinach leaves
• 1 can of diced tomatoes, undrained
• 1 onion, chopped
• 3 cloves of garlic, minced
• 1 teaspoon of dried basil
• 1/2 teaspoon of dried oregano
• Salt and pepper to taste

Instructions:

1. Place the chicken breasts, diced tomatoes, chopped onion, minced garlic, dried basil, dried oregano, salt, and pepper in the crockpot.
2. Cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is cooked through and tender.
3. Remove the chicken from the crockpot and shred it using two forks.
4. Return the shredded chicken to the crockpot and add the cheese tortellini, chicken broth, and baby spinach leaves.
5. Cook on high heat for an additional 15-20 minutes, until the tortellini is cooked and heated through.
6. Season with salt and pepper according to your taste.
7. Serve hot and enjoy this comforting Crockpot Chicken Tortellini Soup!

How to prepare:

Crockpot Chicken Tortellini Soup is a hearty and flavorful dish that is perfect for those chilly evenings. Here’s how you can prepare it:

1. Gather all the required ingredients.
2. Place the chicken breasts, diced tomatoes, chopped onion, minced garlic, dried basil, dried oregano, salt, and pepper in the crockpot.
3. Cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the chicken is cooked through and tender.
4. Take out the cooked chicken and shred it using two forks.
5. Return the shredded chicken to the crockpot and add the cheese tortellini, chicken broth, and baby spinach leaves.
6. Cook on high heat for an additional 15-20 minutes, until the tortellini is cooked and heated through.
7. Season with salt and pepper according to your taste.
8. Serve hot and enjoy this comforting and delicious Crockpot Chicken Tortellini Soup!

Preparation time: 8 hours (including cooking time)

One Pan Roasted Garlic Potatoes, Asparagus, and Sausage

Ingredients:

• 1 pound of baby potatoes, halved
• 1 bunch of asparagus, trimmed
• 1 package of smoked sausage, sliced
• 4 cloves of garlic, minced
• 2 tablespoons of olive oil
• 1 teaspoon of dried rosemary
• 1 teaspoon of dried thyme
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 425°F (220°C).
2. In a large bowl, combine the halved baby potatoes, trimmed asparagus, sliced smoked sausage, minced garlic, olive oil, dried rosemary, dried thyme, salt, and pepper. Toss well to coat everything evenly.
3. Transfer the mixture to a baking sheet and spread it out in a single layer.
4. Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden and crispy.
5. Remove from the oven and serve hot!

How to prepare:

One Pan Roasted Garlic Potatoes, Asparagus, and Sausage is a delicious and easy-to-make dish. Here’s how you can prepare it:

1. Collect all the necessary ingredients.
2. Preheat your oven to 425°F (220°C).
3. In a large bowl, combine the halved baby potatoes, trimmed asparagus, sliced smoked sausage, minced garlic, olive oil, dried rosemary, dried thyme, salt, and pepper. Toss well to coat everything evenly.
4. Transfer the mixture to a baking sheet and spread it out in a single layer.
5. Bake in the preheated oven for 25-30 minutes, or until the potatoes are golden and crispy.
6. Remove from the oven and serve hot!

Preparation time: 35 minutes

These recipes are just a small taste of the incredible flavors you can explore in the world of cuisine. Whether you’re in the mood for creamy tortellini, comforting soup, or a savory one-pan dish, there’s something here to satisfy every palate. So go ahead, give these recipes a try and let your taste buds embark on a culinary adventure!