Check out these delicious recipes featuring chicken leg quarters! These easy crockpot meals are perfect for busy weeknights or lazy Sundays when you want a hearty and flavorful meal without a lot of effort.
Crock-Pot Chicken Leg Quarters

Ingredients:
- 4 chicken leg quarters
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 cup chicken broth
Instructions:
- Season the chicken leg quarters with salt, pepper, garlic powder, and paprika.
- Place the seasoned chicken in a Crock-Pot and pour the chicken broth over it.
- Cover the Crock-Pot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
- Serve hot and enjoy!
With just a few simple ingredients, this Crock-Pot Chicken Leg Quarters recipe is a breeze to make. The slow cooking process allows the flavors to develop and the meat to become incredibly tender. You can serve the chicken as is or pair it with your favorite sides for a complete meal.
5 Ingredient Slow Cooker Chicken Legs

Ingredients:
- 4 chicken leg quarters
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 tablespoons Worcestershire sauce
- 2 cloves garlic, minced
Instructions:
- In a small bowl, whisk together the soy sauce, honey, Worcestershire sauce, and minced garlic.
- Place the chicken leg quarters in the slow cooker and pour the sauce over them.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and falling off the bone.
- Serve hot and enjoy!
This 5 Ingredient Slow Cooker Chicken Legs recipe is incredibly easy to make and requires minimal prep time. The combination of soy sauce, honey, Worcestershire sauce, and garlic creates a sweet and savory glaze that coats the tender chicken legs. It’s a crowd-pleaser that will have everyone asking for seconds!
Cilantro-Lime Crock Pot Chicken

Ingredients:
- 4 chicken leg quarters
- 1/4 cup lime juice
- 1/4 cup fresh cilantro, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
Instructions:
- In a small bowl, mix together the lime juice, cilantro, minced garlic, cumin powder, paprika, and salt.
- Place the chicken leg quarters in the crockpot and pour the marinade over them.
- Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the flavors have melded together.
- Serve hot with your favorite sides!
This Cilantro-Lime Crock Pot Chicken recipe brings a burst of fresh flavors to your dinner table. The combination of tangy lime juice, fragrant cilantro, and aromatic spices infuses the chicken leg quarters with a zesty and aromatic taste. Pair it with steamed rice and veggies for a complete meal.
Slow Cooker Chicken Quarters with Potatoes & Carrots

Ingredients:
- 4 chicken leg quarters
- 4 potatoes, peeled and diced
- 2 carrots, peeled and sliced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup chicken broth
Instructions:
- Place the diced potatoes, sliced carrots, and diced onion at the bottom of the slow cooker.
- In a small bowl, mix together the minced garlic, dried rosemary, dried thyme, salt, and black pepper.
- Rub the chicken leg quarters with the spice mixture and place them on top of the vegetables in the slow cooker.
- Pour the chicken broth over the chicken and vegetables.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the vegetables are tender.
- Serve hot and enjoy!
This Slow Cooker Chicken Quarters with Potatoes & Carrots recipe is a complete meal in itself. The chicken and vegetables cook together in a flavorful broth, resulting in tender and juicy chicken meat and perfectly cooked veggies. It’s comfort food at its finest!
These recipes for crockpot chicken leg quarters are versatile, delicious, and easy to make. Whether you’re hosting a dinner party or simply want a fuss-free meal for your family, these recipes are sure to impress. Try them out and discover the joy of slow cooking!