Mahi Costco Wild Kirkland Caught Costcuisine

Delicious Mahi Mahi Recipes from Costco

If you’re a fan of seafood, you’ll love these mouthwatering Mahi Mahi recipes featuring the high-quality frozen fillets from Costco. Mahi Mahi, also known as dolphinfish, is a firm and flavorful fish that is incredibly versatile in the kitchen. With its mild, slightly sweet taste and meaty texture, it’s perfect for grilling, baking, or pan-searing. Plus, Costco offers a variety of delicious Mahi Mahi options that will satisfy even the most discerning seafood lovers.

Inland Market Sea Salt & Roasted Garlic Mahi Mahi

One of the standout options available at Costco is the Inland Market Sea Salt & Roasted Garlic Mahi Mahi. These delicious fillets come in a convenient 30 oz package, making them perfect for family meals or dinner parties. The Mahi Mahi fillets are seasoned with sea salt and roasted garlic, enhancing the natural flavors of the fish. Simply bake or grill them for a quick and easy gourmet meal.

### Ingredients:

• Inland Market Sea Salt & Roasted Garlic Mahi Mahi fillets
• Olive oil
• Freshly ground black pepper
• Lemon wedges for serving

Instructions:

1. Preheat your grill or oven to medium-high heat.
2. Brush the Mahi Mahi fillets with olive oil and season with freshly ground black pepper.
3. Grill the fillets for approximately 4-5 minutes per side or until the fish is opaque and flakes easily with a fork. If baking, preheat the oven to 400°F and bake for 12-15 minutes.
4. Remove the fillets from the grill or oven and let them rest for a few minutes before serving.
5. Squeeze fresh lemon juice over the fillets and serve with your favorite side dishes.

How to Prepare:

Inland Market Sea Salt & Roasted Garlic Mahi Mahi is incredibly easy to prepare. Simply follow the instructions above for a perfectly cooked and flavorful seafood dish. The seasoned fillets require minimal preparation, allowing you to spend more time enjoying your meal and less time in the kitchen.

Preparation Time:

The preparation time for this recipe is approximately 10 minutes. It’s a quick and convenient option for busy weeknights, yet impressive enough to serve at a dinner party.

Servings:

This recipe serves 4-6 people, depending on the portion size. You can easily adjust the quantities to accommodate more or fewer guests.

Nutrition Facts:

Each serving of Inland Market Sea Salt & Roasted Garlic Mahi Mahi contains approximately:

• Calories: 180
• Total Fat: 4g
• Cholesterol: 120mg
• Sodium: 400mg
• Protein: 32g

Tips:

• For added flavor, squeeze some fresh lemon juice over the grilled or baked Mahi Mahi fillets before serving.
• Pair this dish with a side of steamed vegetables or a fresh salad for a well-rounded meal.
• Experiment with different seasonings and marinades to customize the flavor of your Mahi Mahi. Try adding a spicy Cajun rub or a zesty citrus marinade for a unique twist.

FAQs:

• Can I cook these Mahi Mahi fillets from frozen? While it’s best to thaw the fillets before cooking for even cooking and better flavor absorption, you can cook them from frozen. Simply adjust the cooking time accordingly.

• Where can I find Inland Market Sea Salt & Roasted Garlic Mahi Mahi at Costco? You can find these delicious Mahi Mahi fillets in the frozen seafood section at your local Costco warehouse.

• Are these Mahi Mahi fillets sustainably sourced? Yes, Costco is committed to providing sustainably sourced seafood options, including their Inland Market Sea Salt & Roasted Garlic Mahi Mahi.

Kirkland Signature Wild Caught Frozen Mahi Mahi

Another fantastic option available at Costco is the Kirkland Signature Wild Caught Frozen Mahi Mahi. These high-quality fillets are sourced from the pristine waters and offer a delicious and tender eating experience. The convenience of frozen Mahi Mahi allows you to enjoy this delectable fish any time, without compromising on taste or quality.

### Ingredients:

• Kirkland Signature Wild Caught Frozen Mahi Mahi fillets
• Fresh lime juice
• Extra-virgin olive oil
• Minced garlic
• Paprika
• Dried oregano
• Salt and pepper to taste

Instructions:

1. Thaw the Kirkland Signature Wild Caught Frozen Mahi Mahi fillets according to the package instructions.
2. In a small bowl, mix together the lime juice, olive oil, minced garlic, paprika, dried oregano, salt, and pepper.
3. Place the Mahi Mahi fillets in a shallow dish and pour the marinade over them, ensuring the fillets are evenly coated.
4. Cover the dish and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Preheat your grill or broiler to medium-high heat.
6. Remove the fillets from the marinade and discard any excess marinade.
7. Grill the fillets for approximately 4-6 minutes per side or until they reach an internal temperature of 145°F. If using the broiler, place the fillets on a baking sheet lined with foil and broil for 4-6 minutes per side.
8. Remove the Mahi Mahi fillets from the grill or broiler and let them rest for a few minutes before serving.

How to Prepare:

Thaw the Kirkland Signature Wild Caught Frozen Mahi Mahi fillets, prepare the marinade, and let the fillets marinate for at least 30 minutes. Then, grill or broil them to perfection using the instructions above. The result is tender and flavorful Mahi Mahi that will impress your family and friends.

Preparation Time:

The preparation time for this recipe is approximately 40 minutes, including the marinating time. It’s worth the wait for the delicious flavors that infuse the Mahi Mahi fillets.

Servings:

This recipe serves 4 people, with each person enjoying a generous fillet. Feel free to adjust the quantities based on your needs.

Nutrition Facts:

Each serving of Kirkland Signature Wild Caught Frozen Mahi Mahi contains approximately:

• Calories: 220
• Total Fat: 2g
• Cholesterol: 125mg
• Sodium: 480mg
• Protein: 49g

Tips:

• Drizzle some fresh lime juice over the grilled or broiled Mahi Mahi fillets before serving for an extra tangy flavor.
• For added heat, sprinkle some red pepper flakes on the fillets before grilling or broiling.
• Enjoy the Kirkland Signature Wild Caught Frozen Mahi Mahi in tacos, bowls, or salads for a refreshing and healthy meal.

FAQs:

• Can I use the Kirkland Signature Wild Caught Frozen Mahi Mahi for fish tacos? Absolutely! Mahi Mahi is a popular choice for fish tacos due to its firm texture and mild flavor. Simply grill or broil the fillets, flake them, and serve them in soft tortillas with your favorite toppings.

• Are the Kirkland Signature Wild Caught Frozen Mahi Mahi fillets individually wrapped? Yes, each Mahi Mahi fillet comes individually wrapped, allowing for portion control and easy storage.

• Can I pan-sear the Kirkland Signature Wild Caught Frozen Mahi Mahi fillets? Absolutely! In addition to grilling or broiling, you can pan-sear the fillets for a delicious crispy crust. Heat some oil in a skillet over medium-high heat, pan-sear the fillets for 3-4 minutes per side, and enjoy!

These mouthwatering Mahi Mahi recipes featuring Costco’s Inland Market Sea Salt & Roasted Garlic Mahi Mahi and Kirkland Signature Wild Caught Frozen Mahi Mahi are perfect for seafood lovers. Whether you prefer the bold flavors of roasted garlic or the tangy kick of lime, these recipes will satisfy your cravings and impress your guests. Enjoy the convenience of high-quality frozen Mahi Mahi from Costco and indulge in a gourmet seafood dinner any time you desire. Bon appétit!