Coconut Milk Powder Glossary

Coconut milk has become a popular ingredient in many cuisines due to its rich and creamy texture. Whether you are a seasoned chef or an amateur cook, coconut milk can add a delightful touch to your recipes. In this article, we will explore several easy and innovative recipes using coconut milk powder.

Coconut Milk Powder Recipes

1. Coconut Milk Pancakes

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons coconut milk powder
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup coconut milk (reconstituted from powder)
• 1 large egg
• 2 tablespoons melted butter

Instructions:

1. In a bowl, whisk together the flour, coconut milk powder, sugar, baking powder, and salt.
2. In another bowl, whisk together the reconstituted coconut milk, egg, and melted butter.
3. Pour the wet ingredients into the dry ingredients and stir until just combined.
4. Heat a non-stick pan over medium heat and brush with butter.
5. Scoop 1/4 cup of batter onto the pan for each pancake and cook until bubbles form on the surface.
6. Flip the pancake and cook until golden brown.
7. Serve with your favorite toppings like fresh fruits or maple syrup.

How to prepare:

Coconut milk pancakes are a delicious and tropical twist on traditional pancakes. The addition of coconut milk powder gives them a rich and creamy flavor. To prepare these pancakes, start by whisking together the dry ingredients in one bowl and the wet ingredients in another. Then, combine the wet and dry ingredients and cook the batter on a non-stick pan. The result is a stack of fluffy pancakes with a subtle coconut taste that will transport you to a tropical paradise.

Preparation time: 15 minutes

2. Coconut Curry Soup


Ingredients:

• 1 tablespoon coconut oil
• 1 onion, finely chopped
• 2 cloves of garlic, minced
• 1 tablespoon yellow curry powder
• 1 can of coconut milk (reconstituted from powder)
• 2 cups vegetable broth
• 1 carrot, sliced
• 1 red bell pepper, sliced
• 1 zucchini, sliced
• Salt and pepper to taste

Instructions:

1. In a large pot, heat the coconut oil over medium heat.
2. Add the onion and garlic and sauté until softened.
3. Add the curry powder and stir for 1 minute.
4. Pour in the reconstituted coconut milk and vegetable broth.
5. Add the carrot, red bell pepper, and zucchini.
6. Season with salt and pepper.
7. Simmer for 15-20 minutes until the vegetables are tender.
8. Serve hot and garnish with fresh cilantro.

How to prepare:

Coconut curry soup is a comforting and aromatic dish that combines the creaminess of coconut milk with the warmth of curry spices. To prepare this flavorful soup, start by sautéing the onion and garlic in coconut oil. Then, add the curry powder and stir for a minute to release its fragrance. Pour in the reconstituted coconut milk and vegetable broth, and add the sliced vegetables. Simmer the soup until the vegetables are tender and serve it hot with a garnish of fresh cilantro. This soup is perfect for cold winter evenings or when you need a comforting meal.

Preparation time: 30 minutes

3. Coconut Milk Popsicles

Ingredients:

• 1 cup coconut milk (reconstituted from powder)
• 1/4 cup maple syrup
• 1/2 teaspoon vanilla extract
• 1/2 cup fresh or frozen berries

Instructions:

1. In a blender, combine the reconstituted coconut milk, maple syrup, and vanilla extract.
2. Blend until smooth and well combined.
3. Divide the mixture into popsicle molds, leaving some space at the top.
4. Add a few berries to each mold.
5. Insert popsicle sticks and freeze for at least 4 hours or until completely frozen.
6. To remove the popsicles from the molds, run them under warm water for a few seconds.
7. Enjoy these creamy and refreshing coconut milk popsicles on a hot summer day.

How to prepare:

Coconut milk popsicles are a delightful treat that is easy to make. To prepare these frozen treats, simply blend together reconstituted coconut milk, maple syrup, and vanilla extract until smooth. Then, pour the mixture into popsicle molds and add some fresh or frozen berries for added texture and flavor. Insert popsicle sticks and freeze until solid. When you’re ready to enjoy, run the molds under warm water for a few seconds to release the popsicles. These creamy and refreshing popsicles are perfect for cooling off on a hot summer day.

Preparation time: 4 hours + freezing time

Coconut milk powder opens up a world of culinary possibilities. From pancakes to soups to popsicles, there are countless ways to incorporate this versatile ingredient into your recipes. Whether you crave something sweet, savory, or a combination of both, these coconut milk powder recipes are sure to satisfy your taste buds. So, grab a canister of coconut milk powder and start exploring the delicious world of coconut-infused dishes.