Sliced Sheppard Cajun

Are you looking for delicious and easy recipes featuring thin-sliced chicken breast? Look no further! We have curated a collection of 176 mouthwatering recipes that will satisfy your cravings. From savory to sweet, these recipes will impress even the most discerning palate.

Recipe 1: Thin Sliced Chicken Breast

Thin Sliced Chicken Breast

Ingredients:

  • 4 thin-sliced chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 eggs, beaten
  • 1/4 cup vegetable oil

Instructions:

  1. In a shallow dish, combine breadcrumbs, Parmesan cheese, garlic powder, oregano, salt, and black pepper.
  2. Dip each chicken breast in beaten eggs, then coat with breadcrumb mixture.
  3. In a large skillet, heat vegetable oil over medium heat.
  4. Cook chicken breasts for 3-4 minutes on each side, or until golden brown and cooked through.
  5. Remove from skillet and let rest for a few minutes before serving.

How to Prepare:

This recipe for thin-sliced chicken breast is incredibly easy to prepare. Start by gathering all the necessary ingredients. Make sure to use thin-sliced chicken breasts for this recipe, as they cook quickly and evenly.

In a shallow dish, combine breadcrumbs, Parmesan cheese, garlic powder, dried oregano, salt, and black pepper. This breadcrumb mixture will add a delightful crunch and flavor to the chicken.

Dip each chicken breast in beaten eggs, ensuring it is evenly coated. Then, coat the chicken with the breadcrumb mixture, pressing gently to adhere the breadcrumbs to the surface.

In a large skillet, heat vegetable oil over medium heat. Once the oil is hot, carefully add the breaded chicken breasts. Cook them for 3-4 minutes on each side, or until they turn golden brown and are cooked through.

Remove the chicken from the skillet and let it rest for a few minutes before serving. This will ensure that the juices redistribute, resulting in tender and juicy chicken breast.

Preparation Time:

This thin-sliced chicken breast recipe can be prepared in approximately 20 minutes. It is perfect for busy weeknights when you need a quick and satisfying meal.

Servings:

This recipe serves 4 people, making it ideal for a family dinner or a gathering with friends.

Nutrition Facts:

Each serving of thin-sliced chicken breast contains approximately:

  • Calories: 250
  • Protein: 30g
  • Carbohydrates: 15g
  • Fat: 8g
  • Sodium: 500mg

Tips:

- To maximize the flavor of the chicken, marinate it in your favorite marinade for 30 minutes before cooking.

- Experiment with different seasonings and herbs to add variety to this dish.

- Serve the thin-sliced chicken breast with a side of steamed vegetables or a fresh salad for a balanced meal.

FAQs:

Q: Can I use regular chicken breast instead of thin-sliced chicken breast?

A: While this recipe is specifically designed for thin-sliced chicken breast, you can certainly use regular chicken breast. Keep in mind that you will need to adjust the cooking time accordingly.

Q: Can I bake the chicken instead of pan-frying it?

A: Yes, you can bake the breaded chicken breasts in a preheated oven at 400°F (200°C) for approximately 20 minutes or until cooked through. Make sure to place them on a greased baking sheet and flip them halfway through the cooking time for even browning.

Q: Can I freeze the breaded chicken breasts?

A: Yes, you can freeze the breaded chicken breasts before cooking. Just place them in a freezer-safe container or bag and store them for up to 3 months. Thaw them completely before cooking according to the recipe instructions.

With these 176 thin-sliced chicken breast recipes, you have endless options to explore. From classic breaded chicken to flavorful marinades and innovative combinations, there is something for everyone. Enjoy the versatility and simplicity of cooking with thin-sliced chicken breast!

Recipe 2: Thin Sliced Chicken Breast with Herbs

Thin Sliced Chicken Breast with Herbs

Ingredients:

  • 4 thin-sliced chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon chopped fresh herbs (such as rosemary, thyme, or basil)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a small bowl, mix together olive oil, chopped fresh herbs, garlic powder, salt, and black pepper.
  3. Brush the herb mixture on both sides of the chicken breasts.
  4. Place the chicken breasts on a baking sheet lined with parchment paper.
  5. Bake for 15-20 minutes or until the chicken is cooked through.

This recipe for thin-sliced chicken breast with herbs is a delightful and aromatic dish that is sure to impress. The combination of fresh herbs and garlic adds a burst of flavor to the tender and juicy chicken. It is a perfect recipe for those who love simplicity with a touch of sophistication.

Preheat the oven to 375°F (190°C) to ensure even cooking. While the oven is heating, prepare the herb mixture. In a small bowl, mix together olive oil, chopped fresh herbs (such as rosemary, thyme, or basil), garlic powder, salt, and black pepper.

Brush the herb mixture on both sides of the thin-sliced chicken breasts, ensuring that they are evenly coated. This will infuse the chicken with the aromatic flavors of the herbs and garlic.

Place the chicken breasts on a baking sheet lined with parchment paper. This will prevent them from sticking to the baking sheet and make cleanup easier.

Bake the chicken breasts for 15-20 minutes or until they are cooked through. The internal temperature should reach 165°F (75°C) for safe consumption. Make sure to check the thickest part of the chicken with a meat thermometer to ensure it is fully cooked.

Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving. This will allow the juices to settle, resulting in moist and flavorful chicken breasts.

From crispy breaded chicken to herb-infused chicken breasts, these thin-sliced chicken breast recipes are perfect for any occasion. They are easy to prepare, incredibly versatile, and packed with flavor. Whether you are cooking for yourself, your family, or hosting a dinner party, these recipes are sure to impress. Explore the collection of 176 recipes and unleash your culinary creativity with thin-sliced chicken breast!

So what are you waiting for? Get in the kitchen and start cooking up some delicious thin-sliced chicken breast recipes today!