Chicken And Spinach Farfalle

Today, I want to share with you some delicious pasta recipes that are sure to satisfy your cravings. These recipes feature a popular pasta shape called farfalle, also known as bowtie pasta. Farfalle is not only fun to eat but also pairs well with a variety of ingredients. So, without further ado, let’s dive into these mouthwatering dishes!

Broccoli and Chicken Farfalle

Let’s start with a hearty and flavorful pasta dish that combines tender chicken, vibrant broccoli, and perfectly cooked farfalle. This recipe is a great way to sneak some extra veggies into your meal while enjoying a satisfying bowl of pasta. The chicken adds protein and a savory touch, while the broccoli brings a refreshing crunch. The combination of flavors is simply divine!

### Ingredients:

• 8 oz farfalle pasta
• 2 chicken breasts, cooked and diced
• 2 cups broccoli florets
• 2 cloves garlic, minced
• 1/4 cup grated Parmesan cheese
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions:

1. Cook the farfalle pasta according to the package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant.
3. Add the cooked chicken and broccoli florets to the skillet. Cook until the broccoli is tender-crisp.
4. Add the cooked farfalle pasta to the skillet and toss everything together.
5. Sprinkle with grated Parmesan cheese and season with salt and pepper.
6. Serve hot and enjoy!

Chicken Carbonara Farfalle With Shrimp

If you’re a fan of creamy pasta dishes, this chicken carbonara farfalle with shrimp will definitely be a hit! The rich and velvety carbonara sauce coats the perfectly cooked farfalle, while the shrimp and chicken add a delightful seafood and poultry flavor. It’s a dish that will transport your taste buds to pasta heaven!

### Ingredients:

• 8 oz farfalle pasta
• 1 cup cooked shrimp, peeled and deveined
• 2 chicken breasts, cooked and diced
• 4 slices bacon, cooked and crumbled
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 3 cloves garlic, minced
• 2 tablespoons butter
• Salt and pepper to taste

Instructions:

1. Cook the farfalle pasta according to the package instructions. Drain and set aside.
2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant.
3. Add the cooked chicken, shrimp, and crumbled bacon to the skillet. Stir and cook for a few minutes.
4. Pour in the heavy cream and bring to a simmer. Cook until the sauce thickens slightly.
5. Add the cooked farfalle pasta to the skillet and toss everything together.
6. Sprinkle with grated Parmesan cheese and season with salt and pepper.
7. Serve hot and savor every creamy bite!

Chicken Farfalle with Roasted Garlic

If you’re a fan of the Cheesecake Factory, you may have tried their famous farfalle with chicken and roasted garlic. Now, you can recreate this scrumptious dish in the comfort of your own home! The combination of tender chicken, roasted garlic, and al dente farfalle will transport you to pasta paradise. It’s a dish that never fails to impress!

### Ingredients:

• 8 oz farfalle pasta
• 2 chicken breasts, cooked and diced
• 4 cloves roasted garlic, minced
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/4 cup grated Parmesan cheese
• 2 tablespoons olive oil
• Salt and pepper to taste

Instructions:

1. Cook the farfalle pasta according to the package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced roasted garlic and sauté for a minute.
3. Add the cooked chicken to the skillet and cook until heated through.
4. Pour in the chicken broth and bring to a simmer. Let the broth reduce slightly.
5. Add the heavy cream and grated Parmesan cheese to the skillet. Stir until the sauce thickens.
6. Add the cooked farfalle pasta to the skillet and toss everything together.
7. Season with salt and pepper to taste.
8. Serve hot and enjoy the comforting flavors!

I hope you enjoy these delectable farfalle pasta recipes as much as I do. They are perfect for a cozy dinner at home or for impressing guests with your culinary skills. Happy cooking!

Preparation Time:

Each of these recipes can be prepared within 30 minutes, making them a convenient choice for busy weeknights or last-minute dinner parties.

Servings:

The above measurements yield approximately 2-4 servings per recipe. Adjust the quantities accordingly based on your needs.

Nutrition Facts:

As the nutritional information may vary based on the specific brands or ingredients used, it is advisable to refer to the packaging or consult a nutritionist for accurate details.

Tips:

1. Feel free to customize these recipes by adding your favorite vegetables or substituting the proteins.

2. For an extra kick of flavor, sprinkle some red pepper flakes or grated lemon zest on top before serving.

3. Serve these pasta dishes with a side salad or crusty bread for a well-rounded meal.

FAQs:

Q: Can I use whole-wheat farfalle instead of regular farfalle?

A: Yes, you can substitute whole-wheat farfalle for regular farfalle in these recipes. It will add a wholesome touch to the dishes.

Q: Can I use pre-cooked chicken for these recipes?

A: Absolutely! If you have pre-cooked chicken on hand, you can save time by using it in these recipes. Simply dice or shred it and add it to the skillet according to the instructions.

I hope you found these farfalle pasta recipes enticing and can’t wait to give them a try. Let the aroma of these delectable dishes fill your kitchen and take your taste buds on a journey to pasta perfection!