Easy Greek Chicken Salad Recipe

Are you looking for a delicious and flavorful recipe to spice up your meals? Look no further! I’ve got just the thing for you - Cavender’s Greek Seasoning recipe. This seasoning blend is versatile and can be used on a variety of dishes, from chicken wings to spaghetti. Let’s dive into the details!

Cavender’s Greek Seasoning Recipe - An Amazing Blend of Flavors

Ingredients:

• 1 tablespoon dried oregano
• 1 tablespoon dried basil
• 1 tablespoon dried thyme
• 1 tablespoon dried parsley
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 tablespoon salt
• 1 tablespoon black pepper
• 1 tablespoon dried rosemary
• 1 tablespoon dried dill

Instructions:

1. In a small bowl, combine all the dried herbs and spices.
2. Mix well until the seasoning blend is evenly distributed.
3. Store the Cavender’s Greek Seasoning in an airtight container.

How to Prepare:

Cavender’s Greek Seasoning can be used on a variety of dishes. Here are a few ideas to get you started:

Greek Chicken Wings

Ingredients:

• Chicken wings
• Cavender’s Greek Seasoning
• Olive oil

Instructions:

1. Preheat your grill or oven to 400°F (200°C).
2. In a bowl, toss the chicken wings with olive oil and Cavender’s Greek Seasoning.
3. Place the seasoned wings on a baking sheet or grill rack.
4. Cook for 25-30 minutes, or until the wings are cooked through and crispy.
5. Serve hot and enjoy!

Greek Chicken Spaghetti

Ingredients:

• Chicken breast
• Cavender’s Greek Seasoning
• Spaghetti
• Tomato sauce
• Onion
• Garlic

Instructions:

1. Season the chicken breast with Cavender’s Greek Seasoning.
2. Cook the chicken breast in a skillet until fully cooked.
3. Cook the spaghetti according to package instructions.
4. In a separate skillet, sauté onions and garlic.
5. Add tomato sauce to the skillet and simmer for a few minutes.
6. Slice the cooked chicken breast and add it to the tomato sauce mixture.
7. Drain the cooked spaghetti and add it to the skillet.
8. Toss everything together until well combined.
9. Serve hot and enjoy!

Preparation Time:

The preparation time for the Cavender’s Greek Seasoning is only a few minutes. It’s a quick and easy recipe that you can make in no time.

Servings:

The Cavender’s Greek Seasoning recipe makes approximately 1 cup of seasoning blend. You can adjust the quantities of the ingredients based on your preference and the number of servings you need.

Nutrition Facts:

The exact nutritional information for Cavender’s Greek Seasoning will depend on the quantities used and the specific brands of ingredients. As a seasoning blend, it is generally low in calories, fat, and carbohydrates. However, it’s important to note that the nutritional values may vary.

Tips:

• Feel free to adjust the quantities of the herbs and spices to suit your taste preferences.
• Store the Cavender’s Greek Seasoning in an airtight container to preserve its flavor.
• Experiment with different dishes and cuisines to discover new ways to use this versatile seasoning blend.

FAQs:

Q: Where can I find Cavender’s Greek Seasoning?

A: Cavender’s Greek Seasoning is widely available in grocery stores, both in-store and online. It can also be purchased from the official Cavender’s website.

Q: Can I use fresh herbs instead of dried in this recipe?

A: While this recipe calls for dried herbs, you can certainly use fresh herbs if you have them on hand. Just keep in mind that the flavors may vary slightly.

Q: Is Cavender’s Greek Seasoning gluten-free?

A: Yes, Cavender’s Greek Seasoning is gluten-free.

Now that you have the recipe for Cavender’s Greek Seasoning, it’s time to get cooking! Whether you’re grilling chicken wings or preparing a delicious pasta dish, this seasoning blend will add a burst of flavor to your meals. Enjoy!