Delicious Cajun Shrimp is a mouthwatering dish that combines the spicy flavors of cajun seasoning with succulent shrimp. This recipe is a perfect choice for an Asian twist on a classic dish. With its bold and spicy flavors, it is sure to satisfy even the most discerning palate.
Cajun Shrimp Recipe
Ingredients:
- 1 pound of shrimp, peeled and deveined
- 2 tablespoons of cajun seasoning
- 2 tablespoons of olive oil
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1/4 teaspoon of paprika
Instructions:
- In a large bowl, combine the cajun seasoning, salt, black pepper, garlic powder, onion powder, and paprika.
- Add the shrimp to the bowl and toss until they are well coated with the seasoning mixture.
- Heat the olive oil in a skillet over medium heat.
- Add the seasoned shrimp to the skillet and cook for 2-3 minutes per side, or until they are pink and opaque.
- Remove the shrimp from the skillet and serve hot.
How to Prepare:
To prepare this delicious Cajun Shrimp recipe, simply follow these easy steps:
- Start by gathering all the necessary ingredients.
- Peel and devein the shrimp, if necessary.
- In a large bowl, combine the cajun seasoning, salt, black pepper, garlic powder, onion powder, and paprika.
- Add the shrimp to the bowl and toss until they are well coated with the seasoning mixture.
- Heat the olive oil in a skillet over medium heat.
- Add the seasoned shrimp to the skillet and cook for 2-3 minutes per side, or until they are pink and opaque.
- Remove the shrimp from the skillet and serve hot.
Preparation Time: 10 minutes
Servings: 4
Nutrition Facts:
Calories: 180
Total Fat: 8g
Sodium: 600mg
Total Carbohydrate: 5g
Protein: 22g
Tips:
- For extra heat, add some cayenne pepper to the cajun seasoning.
- Serve the Cajun Shrimp over a bed of rice or with a side of vegetables for a complete meal.
FAQs:
Q: Can I use frozen shrimp for this recipe?
A: Yes, you can use frozen shrimp. Just make sure to thaw them completely before cooking.
Q: Can I adjust the amount of cajun seasoning?
A: Absolutely! Feel free to adjust the amount of cajun seasoning to suit your taste.
Q: Can I use a different type of seafood?
A: Yes, you can use other types of seafood, such as scallops or crab, instead of shrimp. Just adjust the cooking time accordingly.
Enjoy this delectable Cajun Shrimp recipe that is bursting with flavor and spice. It is a delightful dish that will transport your taste buds to the savory streets of Asia!
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