Looking for some delicious and healthy keto butternut squash recipes? Look no further! We have curated a list of the best recipes using butternut squash that are perfect for anyone following a keto diet. Butternut squash is not only tasty but also packed with essential nutrients, making it a great addition to your keto meal plan. So let’s dive in and explore these mouthwatering recipes!
Keto Butternut Squash Soup

First up, we have a classic Keto Butternut Squash Soup that is not only creamy and comforting but also incredibly easy to make. This soup is a perfect balance of flavors with the natural sweetness of butternut squash and warm spices like cinnamon and nutmeg. It’s the ideal dish to enjoy during colder months or whenever you crave a bowl of hearty goodness.
Ingredients:
- 1 medium butternut squash, peeled and diced
- 1 small onion, chopped
- 2 cloves of garlic, minced
- 2 cups chicken or vegetable broth
- 1/2 cup heavy cream
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Salt and pepper to taste
Instructions:
- In a large pot, heat olive oil over medium heat. Add the diced onion and minced garlic, and sauté until fragrant.
- Add the diced butternut squash, chicken or vegetable broth, cinnamon, nutmeg, salt, and pepper. Bring to a boil, then reduce heat and let simmer until the squash is tender.
- Using an immersion blender or a regular blender, puree the soup until smooth and creamy.
- Stir in the heavy cream, and adjust the seasoning if needed.
- Serve hot and garnish with a sprinkle of cinnamon on top.
This Keto Butternut Squash Soup is rich, velvety, and full of flavor. It’s the perfect comfort food without sacrificing your keto lifestyle!
Roasted Butternut Squash

If you prefer a simple yet delicious side dish, Roasted Butternut Squash is the way to go. The natural sweetness of the squash intensifies while roasting, making it a delightful addition to any meal.
Ingredients:
- 1 medium butternut squash, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Preheat the oven to 400°F (200°C).
- In a large mixing bowl, combine the butternut squash cubes, olive oil, garlic powder, dried thyme, salt, and pepper. Toss until the squash is evenly coated.
- Spread the squash in a single layer on a baking sheet.
- Roast in the oven for 25-30 minutes, or until the edges are golden brown and crispy.
- Remove from the oven and let cool for a few minutes before serving.
This Roasted Butternut Squash recipe is incredibly easy to make and pairs well with a variety of dishes. It adds a burst of flavor and nutrition to your keto meals.
Keto Butternut Squash & Swiss Chard Gratin

Elevate your keto cooking with this indulgent and flavorful Keto Butternut Squash & Swiss Chard Gratin. It’s a perfect combination of creamy butternut squash, sautéed Swiss chard, and melted cheese.
Ingredients:
- 1 medium butternut squash, peeled and thinly sliced
- 1 bunch Swiss chard, stems removed and leaves chopped
- 1 cup shredded Gruyere cheese
- 1/2 cup heavy cream
- 2 cloves of garlic, minced
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Preheat the oven to 375°F (190°C).
- In a large skillet, sauté the Swiss chard with minced garlic until wilted.
- In a greased baking dish, layer the butternut squash slices and sautéed Swiss chard.
- In a small saucepan, heat the heavy cream over medium heat until simmering. Stir in the dried thyme, salt, and pepper.
- Pour the cream mixture over the butternut squash and Swiss chard.
- Sprinkle the shredded Gruyere cheese on top.
- Bake in the preheated oven for 30-35 minutes, or until the cheese is golden and bubbly.
- Let cool for a few minutes before serving.
This Keto Butternut Squash & Swiss Chard Gratin is a crowd-pleasing dish that will impress your guests. It’s a delicious and elegant way to incorporate butternut squash into your keto menu.
These are just a few examples of the amazing keto recipes you can create using butternut squash. Whether you’re in the mood for a comforting soup, a simple side dish, or an impressive gratin, these recipes have got you covered. So grab some fresh butternut squash and start cooking your way to a flavorful and satisfying keto meal!
Preparation Time: Varies depending on the recipe
Servings:
Each recipe serves a different number of people. Please refer to the specific recipe for serving information.
Nutrition Facts:
The nutritional values may vary depending on the specific recipe and serving size. It’s always recommended to check the labels of the ingredients you use and calculate the nutritional information accordingly.
Tips:
- When choosing a butternut squash, opt for one that feels heavy for its size and has a matte and firm skin.
- To make peeling and cutting the squash easier, you can briefly microwave it for a minute or two to soften the skin.
- The roasted butternut squash cubes can be stored in an airtight container in the refrigerator for up to 4 days. They can also be frozen for longer storage.
- Experiment with different seasonings and spices to add variety to your butternut squash dishes. For a spicy kick, try adding chili powder or cayenne pepper.
FAQs:
Q: Is butternut squash keto-friendly?
A: In moderation, butternut squash can be enjoyed on a keto diet. It is relatively higher in carbohydrates compared to other low-carb vegetables, so make sure to factor it into your daily carb count.
Q: Can cats eat butternut squash?
A: While butternut squash is safe for humans to consume, it is not recommended to feed it to cats. Cats have different dietary requirements, and certain foods can be toxic to them.
Now that you have these delectable keto butternut squash recipes at your fingertips, it’s time to get cooking and delight your taste buds with these nutritious dishes. Enjoy!