Knead Yeast Redstaryeast

If you’re a bread lover like me, then you’re in for a treat! I’ve gathered some delightful bread recipes that feature Red Star Yeast, and I can’t wait to share them with you. Get ready to embark on a culinary journey that will fill your kitchen with the warm and comforting aroma of freshly baked bread.

Platinum Instant Sourdough Stone-Ground Whole Wheat Bread

Start your baking adventure with this heavenly Platinum Instant Sourdough Stone-Ground Whole Wheat Bread. The combination of the sourdough flavor and stone-ground whole wheat flour will make your taste buds dance with delight. This recipe is a testament to the exceptional quality of Red Star Yeast.

Ingredients:

• 2 cups stone-ground whole wheat flour
• 1 cup bread flour
• 2 1/4 teaspoons Red Star Platinum Instant Sourdough Yeast
• 1 teaspoon salt
• 1 1/4 cups warm water

Instructions:

1. In a large bowl, combine the stone-ground whole wheat flour, bread flour, Red Star Platinum Instant Sourdough Yeast, and salt.
2. Add the warm water gradually while mixing the ingredients.
3. Knead the dough until it becomes smooth and elastic.
4. Cover the bowl with a damp cloth and let the dough rise for about 2 hours, or until it doubles in size.
5. Punch down the dough and shape it into a loaf.
6. Place the loaf in a greased bread pan and let it rise again for about 1 hour.
7. Preheat your oven to 375°F (190°C).
8. Bake the bread for 30-35 minutes, or until it turns golden brown.
9. Remove the bread from the oven and let it cool on a wire rack.

Prepare to be amazed by the incredible flavor and texture of this sourdough bread. It’s perfect for toast, sandwiches, or simply enjoying on its own.

Batterway White Bread

If you’re craving the classic goodness of white bread, look no further than this Batterway White Bread recipe. With the help of Red Star Yeast, you’ll achieve that soft and fluffy texture that makes homemade white bread so irresistible.

Ingredients:

• 3 1/2 cups bread flour
• 2 tablespoons sugar
• 1 1/2 teaspoons salt
• 2 1/4 teaspoons Red Star Active Dry Yeast
• 1 1/4 cups warm water
• 2 tablespoons unsalted butter, softened

Instructions:

1. In a large bowl, combine the bread flour, sugar, salt, and Red Star Active Dry Yeast.
2. Add the warm water gradually and mix well.
3. Add the softened butter and knead the dough until it becomes smooth and elastic.
4. Cover the bowl with a damp cloth and let the dough rise for about 1 hour, or until it doubles in size.
5. Punch down the dough and divide it into two equal portions.
6. Shape each portion into a loaf and place them in greased bread pans.
7. Let the loaves rise for another 30-45 minutes.
8. Preheat your oven to 375°F (190°C).
9. Bake the bread for 30-35 minutes, or until the crust turns golden brown.
10. Remove the bread from the oven and let it cool on a wire rack before slicing.

You won’t be able to resist a freshly baked slice of this Batterway White Bread. It’s perfect for sandwiches, toast, or enjoying on its own.

Coconut Milk Bread

Add a tropical twist to your bread baking with this delectable Coconut Milk Bread. The rich and creamy coconut milk adds a subtle sweetness and an irresistible aroma to this homemade loaf. Prepare to be transported to a sunny paradise with every bite.

Ingredients:

• 3 1/2 cups bread flour
• 1 cup coconut milk
• 1/4 cup sugar
• 2 1/4 teaspoons Red Star Active Dry Yeast
• 1/4 cup unsalted butter, melted
• 1 teaspoon salt

Instructions:

1. In a large bowl, combine the bread flour, coconut milk, sugar, Red Star Active Dry Yeast, melted butter, and salt.
2. Knead the dough until it becomes smooth and elastic.
3. Cover the bowl with a damp cloth and let the dough rise for about 1 hour, or until it doubles in size.
4. Punch down the dough and shape it into a loaf.
5. Place the loaf in a greased bread pan and let it rise again for about 30-45 minutes.
6. Preheat your oven to 375°F (190°C).
7. Bake the bread for 30-35 minutes, or until the crust turns golden brown.
8. Remove the bread from the oven and let it cool on a wire rack.

Indulge in the tropical flavors of this Coconut Milk Bread. It’s perfect for breakfast, snacks, or as an accompaniment to your favorite curry dishes. You’ll love every tender and flavorful bite.

Are you excited to try these amazing bread recipes? Gather your ingredients, preheat your oven, and let the magic of Red Star Yeast transform simple ingredients into glorious loaves of homemade bread. Get ready for a delightful journey filled with the heavenly aroma and delicious taste of freshly baked bread. Happy baking!

Disclaimer: The data used in this post is for demonstration purposes and does not represent actual recipes or content.