Today, I want to share with you an incredible recipe that will take your taste buds on a journey to flavour town - Amazing Chicken Wings on Blackstone Griddle! These wings are not only delicious but also incredibly easy to make. Get ready to elevate your grilling game with this mouthwatering dish.
Amazing Chicken Wings on Blackstone Griddle
Ingredients:
- 2 pounds of chicken wings
- 1/4 cup of soy sauce
- 1/4 cup of honey
- 2 tablespoons of olive oil
- 2 tablespoons of minced garlic
- 1 tablespoon of paprika
- 1 teaspoon of cayenne pepper
- Salt and pepper to taste
Instructions:
- In a large bowl, combine soy sauce, honey, olive oil, minced garlic, paprika, cayenne pepper, salt, and pepper. Mix well to create the marinade.
- Add the chicken wings to the marinade and toss until they are well coated. Let the wings marinate for at least 30 minutes, or refrigerate overnight for maximum flavour.
- Preheat your Blackstone Griddle to medium-high heat and coat it with a thin layer of oil to prevent sticking.
- Place the marinated wings on the griddle and cook for about 8-10 minutes per side, or until they are crispy and cooked through.
- Remove the wings from the griddle and let them rest for a few minutes before serving.
- Garnish with your favorite herbs or sauces, and enjoy!
How to Prepare:
Making these amazing chicken wings on the Blackstone Griddle is a breeze. Start by preparing the marinade, which combines soy sauce, honey, olive oil, minced garlic, paprika, cayenne pepper, salt, and pepper. This flavorful marinade will infuse the wings with a tantalizing mix of sweet and savory notes.
Once the marinade is ready, coat the chicken wings thoroughly and let them marinate for at least 30 minutes. You can also choose to marinate them overnight for even more intense flavor.
When it’s time to cook, preheat your Blackstone Griddle to medium-high heat and coat it with a thin layer of oil. This will create a non-stick surface and ensure that the wings cook evenly.
Place the marinated wings on the griddle and let them cook for about 8-10 minutes per side. Keep an eye on them to ensure they don’t burn, and flip them halfway through the cooking process to achieve that perfect crispy texture.
Once the wings are cooked to golden perfection, remove them from the griddle and let them rest for a few minutes. This will allow the juices to redistribute, resulting in tender and juicy meat.
Now it’s time to dig in! Serve these amazing chicken wings on a platter and garnish them with your favorite herbs or sauces. Whether you prefer a classic barbecue sauce, tangy buffalo, or a spicy sriracha glaze, the choice is yours!
Prepare to be blown away by the irresistible combination of juicy chicken and mouthwatering flavors. These Amazing Chicken Wings on Blackstone Griddle will undoubtedly become a crowd favorite at any gathering or barbecue.
Preparation Time:
Preparation time for these amazing chicken wings is minimal. The marinade takes just a few minutes to prepare, and the wings should marinate for at least 30 minutes to infuse maximum flavor. Once on the griddle, they cook relatively quickly, requiring only 8-10 minutes per side. From start to finish, you can have a delicious batch of chicken wings ready to devour in under an hour!
Servings:
This recipe makes approximately 4 servings, but feel free to adjust the quantities based on your desired portion sizes. If you’re hosting a party or serving a larger crowd, simply double or triple the recipe to accommodate everyone’s appetite.
Nutrition Facts:
While these amazing chicken wings are packed with flavor, it’s essential to keep in mind their nutritional value. Each serving (approximately 8 wing pieces) contains an estimated 350 calories, 22 grams of fat, 4 grams of carbohydrates, and 32 grams of protein. Remember, these values may vary slightly depending on the specific ingredients and cooking methods used.
Tips:
Here are some useful tips to make your Blackstone Griddle chicken wings even more amazing:
- Make sure to properly preheat the griddle to ensure even cooking and prevent sticking.
- For extra crispy wings, coat the wings in cornstarch before adding them to the marinade.
- Experiment with different marinade flavors, such as teriyaki, honey mustard, or spicy barbecue.
- Serve the wings with a variety of dipping sauces, such as ranch, blue cheese, or sweet chili.
- Try adding a touch of smokiness by using a blend of hardwood pellets or wood chips on your Blackstone Griddle.
FAQs:
Q: Can I use frozen chicken wings?
A: While fresh chicken wings are recommended for the best results, you can use frozen wings if necessary. Just make sure to thaw them completely and pat them dry before marinating and cooking.
Q: Can these wings be made in an oven or regular grill?
A: Absolutely! If you don’t have a Blackstone Griddle, you can still enjoy these amazing chicken wings by baking them in the oven or grilling them on a barbecue. Simply adjust the cooking times and temperatures accordingly.
Q: Are these wings spicy?
A: The level of spiciness can be easily adjusted to suit your preferences. If you enjoy a little kick, feel free to increase the amount of cayenne pepper in the marinade. On the other hand, if you prefer a milder flavor, reduce the amount of cayenne pepper or omit it altogether.
There you have it - a recipe for Amazing Chicken Wings on Blackstone Griddle that will make your taste buds sing with delight. Whether you’re grilling for a crowd or simply treating yourself to a delicious meal, these wings are a guaranteed winner. So fire up that griddle and get ready to indulge in chicken wing heaven!
