Tangy Memphis BBQ Sauce
Barefeet In The Kitchen
Looking for a tangy and flavorful BBQ sauce to elevate your grilling game? Look no further than this delicious Tangy Memphis BBQ Sauce recipe! Made with a combination of sweet and savory flavors, this sauce is perfect for marinating and basting your favorite meats. With its rich and bold taste, it will surely impress your family and friends at your next barbecue.
Ingredients:
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons yellow mustard
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- In a medium saucepan, combine all the ingredients and whisk until well blended.
- Place the saucepan over medium heat and bring the mixture to a simmer.
- Reduce the heat to low and let the sauce simmer for 15-20 minutes, stirring occasionally.
- Remove the sauce from the heat and let it cool before using.
How to Prepare:
This Tangy Memphis BBQ Sauce is incredibly easy to prepare. Simply gather all the ingredients and follow the instructions provided. It only takes a few minutes to whisk everything together and let the sauce simmer to develop its flavors. Once the sauce has cooled, it is ready to be used in your favorite grilling recipes.
Preparation Time:
The preparation time for this Tangy Memphis BBQ Sauce recipe is approximately 5 minutes. However, the sauce will need to simmer for an additional 15-20 minutes to develop its full flavor.
Servings:
This recipe makes approximately 2 cups of Tangy Memphis BBQ Sauce, which is enough to generously coat several pounds of meat or serve as a dipping sauce for a large group of people.
Nutrition Facts:
While this Tangy Memphis BBQ Sauce is packed with flavor, it is important to note that it also contains some calories and sugar. One serving (2 tablespoons) of the sauce provides approximately 70 calories, 16 grams of carbohydrates, and 12 grams of sugar. It is best enjoyed in moderation as part of a balanced diet.
Tips:
- For a spicier version of this BBQ sauce, add a pinch of cayenne pepper or a few dashes of hot sauce.
- If you prefer a sweeter sauce, you can increase the amount of brown sugar or add a tablespoon of honey.
- This Tangy Memphis BBQ Sauce can be stored in an airtight container in the refrigerator for up to two weeks.
FAQs:
Q: Can I use this Tangy Memphis BBQ Sauce on chicken?
A: Absolutely! This sauce pairs well with chicken, pork, beef, and even grilled vegetables. Feel free to get creative and try it on your favorite grilled dishes.
Q: Can I make this BBQ sauce in advance?
A: Yes, this sauce can be made ahead of time. Simply prepare it, cool it, and store it in the refrigerator until you are ready to use it. It may even taste better after the flavors have had some time to meld together.
Q: How can I make this BBQ sauce even tangier?
A: If you prefer a tangier sauce, you can increase the amount of apple cider vinegar or add a splash of lemon juice. Taste the sauce as you go and adjust the ingredients according to your preference.
Add this Tangy Memphis BBQ Sauce to your repertoire of grilling recipes and take your barbecue to the next level. Its sweet and tangy flavors will add a delicious twist to your favorite meats, making every bite a delight. Give it a try and enjoy the taste of summer!
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