Cheesy Sausage Casserole Recipe

Toss together your favorite Bar-S smoked sausage with corn and beans

Toss together your favorite Bar-S smoked sausage with corn and beans recipe

Ingredients:

• 1 package of Bar-S smoked sausage
• 1 can of corn, drained
• 1 can of black beans, rinsed and drained

Instructions:

1. Cut the Bar-S smoked sausage into bite-sized pieces.
2. In a large skillet, cook the sausage over medium heat until browned.
3. Add the corn and black beans to the skillet and stir to combine.
4. Cook for an additional 5 minutes, or until heated through.
5. Serve hot and enjoy!

How to prepare:

This delicious recipe is quick and easy to prepare. Simply follow the steps below:

1. Start by gathering all the ingredients.
2. Cut the Bar-S smoked sausage into bite-sized pieces.
3. Drain the can of corn and rinse and drain the can of black beans.
4. In a large skillet, cook the sausage over medium heat until browned.
5. Add the corn and black beans to the skillet and stir to combine.
6. Cook for an additional 5 minutes, or until heated through.
7. Serve hot and enjoy!

Preparation time:

This recipe can be prepared in just 15 minutes.

Servings:

This recipe serves 4 people.

Nutrition Facts:

Calories: 350 | Fat: 20g | Carbohydrates: 25g | Protein: 15g

Tips:

• Feel free to customize this recipe with your favorite vegetables or spices.
• Serve this dish over rice or with a side of crusty bread for a complete meal.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

FAQs:

Q: Can I use any type of smoked sausage?

A: Yes, you can use your favorite brand or variety of smoked sausage in this recipe.

Q: Can I use fresh corn and dried beans instead of canned?

A: Yes, you can substitute fresh or dried corn and beans in this recipe. Just be sure to adjust the cooking time accordingly.

Q: Can I make this recipe ahead of time?

A: Yes, you can prepare the sausage, corn, and beans ahead of time and reheat them when ready to serve.

Enjoy this delicious and easy-to-make recipe featuring Bar-S smoked sausage, corn, and beans. It’s the perfect dish for a quick weeknight dinner or a weekend BBQ gathering. Try it out and let us know how you like it!

Breakfast Sausage Hot Dog Recipe

Breakfast Sausage Hot Dog Recipe

Ingredients:

• 4 Bar-S breakfast sausages
• 4 hot dog buns
• 1/2 cup shredded cheddar cheese
• 4 strips of bacon, cooked and crumbled
• 1/4 cup diced onions
• 1/4 cup diced bell peppers
• 1/4 cup diced tomatoes
• Ketchup and mustard, for serving

Instructions:

1. Preheat your grill to medium-high heat.
2. Place the Bar-S breakfast sausages on the grill and cook for about 8-10 minutes, or until heated through and browned.
3. While the sausages are cooking, grill the hot dog buns until lightly toasted.
4. Remove the sausages and buns from the grill.
5. Place a sausage in each bun and top with shredded cheddar cheese, crumbled bacon, diced onions, diced bell peppers, and diced tomatoes.
6. Serve with ketchup and mustard, if desired.

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