Are you in the mood for a scrumptious and easy-to-make meal? Look no further! Today, we are sharing a delectable recipe for Rice-A-Roni Chicken Casserole. This mouthwatering dish is packed with flavorful ingredients that will leave you craving for more. Just imagine tender chicken, fluffy rice, and a blend of savory spices coming together to create a one-of-a-kind taste sensation. So, let’s dive right in and learn how to prepare this delightful dish!
Rice-A-Roni Chicken Casserole
Ingredients
- 1 box of Rice-A-Roni
- 2 cups of cooked chicken breast, shredded
- 1 can of cream of chicken soup
- 1 cup of cheddar cheese, shredded
- 1/2 cup of sour cream
- 1/4 cup of milk
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/4 teaspoon of paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C) and grease a casserole dish.
- Cook the Rice-A-Roni according to package instructions.
- In a large bowl, combine the cooked Rice-A-Roni, shredded chicken, cream of chicken soup, cheddar cheese, sour cream, milk, garlic powder, onion powder, paprika, salt, and pepper. Mix well.
- Pour the mixture into the greased casserole dish and spread evenly.
- Bake in the preheated oven for 25-30 minutes or until the casserole is hot and bubbly.
- Remove from the oven and let it cool for a few minutes before serving.
How to Prepare
Preparing this Rice-A-Roni Chicken Casserole is as easy as 1-2-3! Start by cooking the Rice-A-Roni according to the package instructions. While the rice is cooking, shred the cooked chicken breast and gather the remaining ingredients. Once the Rice-A-Roni is ready, simply mix it with the chicken, cream of chicken soup, cheddar cheese, sour cream, milk, garlic powder, onion powder, paprika, salt, and pepper. Spread the mixture in a greased casserole dish and pop it in the oven for a short 25-30 minutes. That’s it! Your delicious Rice-A-Roni Chicken Casserole is now ready to be enjoyed.
Preparation Time
This mouthwatering dish takes approximately 10 minutes to prepare. With such little effort, you’ll have a flavorful and comforting meal on the table in no time!
Servings
This recipe yields 4 servings, making it perfect for family dinners or cozy gatherings with friends.
Nutrition Facts
While this Rice-A-Roni Chicken Casserole is incredibly delicious, it’s important to be aware of its nutritional value. Each serving contains approximately:
- Calories: 425
- Total Fat: 23g
- Cholesterol: 98mg
- Sodium: 980mg
- Total Carbohydrate: 23g
- Protein: 33g
Please note that these values are approximate and may vary depending on specific ingredients used.
Tips
To make this Rice-A-Roni Chicken Casserole even more delightful, consider topping it with some crunchy breadcrumbs or crushed potato chips. This will add an extra layer of texture and flavor to the dish. Additionally, feel free to customize the recipe by adding your favorite vegetables or spices. Get creative and make this recipe your own!
FAQs
Q: Can I use a different type of Rice-A-Roni for this recipe?
A: Absolutely! While we recommend the traditional Rice-A-Roni, you can experiment with different flavors such as chicken & garlic or broccoli & cheese to add your own twist to the dish.
Q: Can I use leftover chicken instead of cooking it from scratch?
A: Definitely! Leftover roasted or grilled chicken works great in this recipe. Simply shred the chicken and follow the instructions as usual.
Q: Can I freeze the casserole?
A: Yes, you can freeze this Rice-A-Roni Chicken Casserole for easy meal prep. After baking it, let the casserole cool completely, then cover it tightly with aluminum foil or place it in an airtight container. It can be stored in the freezer for up to 3 months. To reheat, let it thaw overnight in the refrigerator and then bake in the oven until heated through.
There you have it, an irresistible Rice-A-Roni Chicken Casserole recipe that will please your taste buds and impress your loved ones. Don’t wait any longer to indulge in this savory dish. Give it a try today and enjoy the delightful flavors!
